These large, juicy, pitted Kalamata Olives are delicious, nutritious and full of all the goodness and flavor that we expect from a Kalamata! In a light brine.

These olives are excellent in a Greek salad, delicious for a homemade tapenade, can be consumed on their own as a snack, fantastic for little children, and older people, great as a pizza topping and delicious in omelets and tramezzini .

Please be aware that the odd pip does get away in the de-pipping process